With five restaurants around Scotland, Howies has been serving delectable Modern Scottish cuisine to discerning diners for five years now. ‘Fine food without the faff’ is Howies’ motto, and the Aberdeen incarnation is ideal if you want to enjoy good food in a relaxed environment. Situated in the city centre’s Chapel Street, the restaurant has a spacious, airy feel, with stunning contemporary artwork. Everything is made on the premises using fresh ingredients, and the menus change every month to feature such standouts as seared fillet of sea bream, pak choi, fresh beetroot, new potatoes and lemon dressing. Lunch is a la carte and dinner is based upon a set menu, and there’s an early dining option available from 6pm-7.30pm. Private dining rooms are available at no extra charge, and the excellent disabled access, child-friendly policy and exquisite daily specials make Howies an irresistible dining choice.