The Entertainment Guide

Red Mezze

Share a meal with family and friends in traditional Turkish style at Red Mezze. Murat, the restaurant’s Turkish owner, holds many happy memories of big family meals in the hot sun, where lunch would go on till after dark, and he’s channeled that spirit in Red Mezze. A family atmosphere and a warm welcome make the restaurant the sort of place where you’ll want to linger over your food, savouring the company, the flavours and the delicious aromas. The restaurant has an exceptionally wide and varied menu, taken from the best traditional Turkish regional and national dishes. Thanks to the rich colours and spectacularly exotic aromas of the dishes, you could be forgiven for thinking you’ve been transported from the grey skies of the north to the warm and languorous Mediterranean. The cuts of prime meat served in Red Mezze are cooked over traditional wood charcoal barbeques. If you're not sure what to choose, just ask for some help and staff will be happy to point you in the right direction; MittiKofte is always a firm favourite. Alternatively, mezze plates provide an ideal way to sample a cross-section of the many delights Red Mezze has to offer.

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