The River Bar Steakhouse & Grill is located on the river at Quayside with breathtaking views of Magdalene College. The grill is known for serving the most tender, full flavoured steak using the finest prime beef aged for 28 days. It also specialises in fresh fish, great vegetarian dishes and homemade puddings. Staff are friendly and professional and the restaurant has a relaxed brasserie feel to it. Food is served in the unique surroundings of the 19th century bonded warehouse overlooking the River Cam that lends the restaurant much of its unique atmosphere. With its cavernous loft-like vibe, quayside location and creative crowd, the steakhouse has become one of Cambridge’s premier restaurants. The River Bar Steakhouse and Grill is a popular choice for special occasion dining and drinks. The menu includes a large selection of cuts, from a classic porterhouse to a tender fillet or indulgent chateaubriand for two. Burgers meanwhile are freshly made on the premises and marinated chicken and fresh fish come straight from the signature grill too. The restaurant also caters superbly for vegetarians, serves sublime desserts and hand mixed cocktails.
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