Edinburgh-2021-2022 - page 91

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Edinburgh 2021/22
Braidwoods (Keith Braidwood)
Dalry, Ayrshire, KA24 4LN – 01294 833544
Cail Bruich (Lorna McNee) NEW ENTRY
725 Great Western Road, Glasgow, G12 8QX - 0141 334 6265
Condita (Conor Toomey)
15 Salisbury Place, Edinburgh, EH9 1SL - 0131 667 5777
Isle of Eriska (Graeme Cheevers)
Benderloch, Near Oban, Argyll, PA37 1SD - 01631 720 371
Loch Bay (Michael Smith)
1 Macleods Terrace, Stein, Isle of Skye, IV55 8GA – 01470 592235
Number One (Mark Donald)
1 Princes Street, Edinburgh, EH2 2EQ – 0131 5562414
Restaurant Martin Wishart (Martin Wishart)
54 The Shore, Leith, Edinburgh, EH6 6RA – 0131 5533557
The Cellar (Billy Boyter)
24 East Green, Anstruther, Fife, KY10 3AA – 01333 310378
The Kitchin (Tom Kitchin)
78 Commercial Street, Edinburgh, EH6 6LX – 0131 5551755
The Peat Inn (Geoffrey Smeddle)
Collier Row, Cupar, Fife, KY15 5LH – 01334 840206
One Michelin Star:
Two Michelin Stars:
Restaurant Andrew Fairlie (Andrew Fairlie)
Gleneagles Hotel, Auchterarder, Perthshire, PH3 1WF – 01764 694267
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