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Ondine is a Scottish seafood restaurant that’s a wee bit special. You’ll find no airs and graces here: just delicious, unpretentious food, plucked from the sea and cooked to perfection. Whether it’s a classic fish and chips or an indulgent seafood platter, every taste bud will be working overtime as you revel in Ondine’s inventive take on the nation’s best-loved seafood dishes. Virtually everything here is sourced Scottish, from the scallops, hauled up by divers on Mull, to the lobster, landed at Newhaven. Cast your eyes over the a la carte menu and try your best to whittle your selection down to a single choice. Will it be the monkfish curry, wild Cornish seabass or Orkney rib on the bone steak? Alternatively, you could just go all out and order the roasted shellfish platter, groaning under the weight of rock oysters, Dunbar crab, lobster, langoustines, scallops, mussels and cockles. Sit back and take in the unfettered views across the Old Town while you await one of the great dining experiences of your life. Yes, Ondine’s that good.

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2 George IV Bridge


0131 226 1888



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Latest Reviews & Comments

Ondine at Home. First class ... get ordering! For anyone who is an Ondine lover or looking for a delivery over the weekend with first class produce, flavours and easy to follow cooking instructions that require limited attention- this is a must! The usual exceptional standard of produce prepared and ready to cook. Even comes with a bottle of wine to compliment the dish.

- Alec D - 03-07-2020

A fabulous restaurant if you like sea food, and I do.Good view of the street too, which is great for people watching!Nice bar area for pre-dinner drinks or a less formal meal.

- Dave Barnes - 12-10-2016