If you love fine food and Italian cuisine then a visit to San Carlo should be on your to-do list when in Birmingham. Its story began in 1992 when a young industrious Sicilian by the name of Carlo Distefano opened his very first restaurant here on Temple Street. San Carlo became a regular haunt of local residents and famous names alike, soon seeing an expansion to further restaurants in other UK cities. Only the very best fresh and seasonal produce is used in the authentic cooking, with many ingredients purveyed from markets across Italy. A team of professional and chefs will tantalise your senses with their culinary creations. The extensive menu includes traditional favourites alongside gourmet specialities and the finest luxuries including lobster and langoustines. Pair your meal with one of a selection of over 150 wines, or for the ultimate liquid treat, a bottle of Cristal champagne.
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0121 633 0251