Ian and Morag Hamilton have been at the helm of The Vine Leaf for over thirty years, providing a unique and homely dining experience for those who value good food. The ambience is warm, with elegant decor featuring beamed ceilings, tasteful art and atmospheric Tiffany table lamps. The restaurant is open for dinner from Tuesday through to Saturday and there’s a special kids menu geared toward younger palates. While adults can enjoy fine wines and the option of either two or three courses with complimentary amuse-bouche at the table. Choose from either seafood, meat or vegetarian selections, including delights such as a grilled seafood platter with a half lobster thermidor, langoustines, slow roast lamb, pigeon breast, vegetable mezze, antipasti and much more. The mouthwatering choice of puddings includes cheesecake, panna cotta, croissant bread and butter pudding, lemon meringue Alaska and Mississippi oreo mud pie.
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Address:
131 South Street
St Andrews
Fife
KY16 9UN
Telephone:
01334 477 497
Website:
www.vineleafstandrews.co.uk
Family run restaurant with great food served with a smile in very nice surroundings, couldn't fault it.
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Stephen B -
28-02-2022
