102
SCOTTISH INTERNATIONAL
Scottish
BestIn APP, Download FREE
APP
Email:
2 Dalblair Road, Ayr, KA7 1UL
Telephone: 01292 288598
Saffy’s head chef Douglas Smith has been
impressing food critics for almost 20 years. Having
won a string of national awards after cooking for
a host of VIP diners, he is now one of Scotland’s
most accomplished chefs. Douglas has decided
to bring his excellent cuisine to Ayr, with his own
café, bar and brasserie, Saffy’s. He has worked at
both Enterkine House and McCallum’s Oyster Bar
in past years, and now attracts a growing customer
base amongst locals and visitors to the town.
Douglas uses the freshest local produce available
to produce delicious Mediterranean-inspired dishes
that are unique and inventive. Tuck into peppered
duck breast confit or a delicious smoked haddock
gratin. If you’re looking for a special gift, treat your
friend or loved one to a Saffy’s gift voucher. You can
choose a pre-determined package such as a lunch
or pre-theatre dinner, or simply buy a voucher for a
specific monetary value.
THE WATERSIDE HOTEL
Ardrossan Road, West Kilbride
Ayrshire, KA23 9NG
01294 824414
With the Isle of Arran serving as the stunning
backdrop to the Waterside Hotel, the restaurant
is ideally located along the water’s edge near
Seamill, West Kilbride. Its outstanding interior
features a fusion of glass and stone materials, and
the menu is equally impressive. Appetisers include
a warm selection of fresh breads, baked on the
premises and served with chilli oil and balsamic
vinegar: simple, but delicious. If you’re visiting for
a sumptuous meal, choose any one the courses
available; the starter of local brie, presented in a
ciabatta breadcrumb and served with a red fruit
marmalade, is local and cooked to perfection.
Follow this with a 24-hour slow-cooked blade of
Ayrshire beef; it comes with a cabernet sauvignon
gravy, buttered mash and wilted greens, as well
as a rich puff pastry hat. Whatever the occasion,
enjoy the fantastic service and delectable food at
The Waterside.
SAFFY’S
