Central Scotland-2020-2021 - page 97

97
Central 2020/21
ITALIAN
Italian
47 Main Street, Doune, FK16 6BW
01786 841850
L’Angolino is a family-run restaurant, with home-
cooked cuisine and a cosy, intimate atmosphere.
Its owner and head chef Craig Small took over
L’Angolino in September 2017, and brings his own
unique style, care and experience into each and
every one of the dishes he serves. The restaurant
known as ‘The Wee Corner’ uses produce sourced
locally or from Italy for that authentic Mediterranean
flavour. Then, each meal is creatively presented
to make your meal aesthetically pleasing as well
as delicious. Vegan, vegetarian and gluten-free
dishes are available and there are piccolo options
for children and those with a smaller appetite.
Enjoy a fine wine with your meal when dining
evenings from Wednesday to Sunday, or with
lunch at the weekends. The restaurant is popular
with tourists exploring the scenic region and many
locals for whom this is a regular haunt.
GAMBERO ROSSO
1 Burnbank Road, Falkirk, FK2 7PE
01324 613311
If you enjoy fine Italian cuisine served in a stylish
environment, book a table at Gambero Rosso.
Antonio Pallucci is at the helm, aided by his wife
and carefully selected, experienced staff. Antonio
takes his inspiration from his mother’s wholesome
home-cooked meals. Diners are served the
freshest, quality produce. Seafood is a speciality
here, with plenty of locally sourced fish and carne
on the menu, as well as hearty pizzas and pastas.
Children are very welcome and will enjoy selecting
from the menu created especially for little ones. All
the dishes are attractively presented, with many
looking just too good to eat. There’s also a large
choice of good wines to perfectly complement each
course, with Antonio and the friendly team very
happy to offer recommendations. Or opt for beers,
spirits or softies. Gambero Rosso is open seven
days a week in central Falkirk for lunch and dinner.
L’ANGOLINO
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